Well, what a wild Sunday night. That happens in the summer time.
I'm listening to an intermittent signal of KBRK-AM 1430 AM out of Brookings, South Dakota, which I deduced with the help of www.radio-locator.com. It's got the "nostalgia" format, which would have been 50's oldies and big band stuff 10 years ago, but now has evolved to become basically what FM oldies stations were playing 11-12 years ago (and even some 70's stuff that the current "oldies" stations play). The last song playing was Uptown Girl by Billy Joel, which oddly enough, was one of the songs I put on the jukebox @ Hamilton's in the last set before I left, and it got played in the 1:00 AM hour.
I'm chowing on a late-night microwave soup combo--one can of straight chicken noodle soup, one can of cream-of-mushroom soup, and then various amounts of paprika, black pepper, cayenne pepper, garlic powder, and salt.
Put it in a microwavable dish, nuked it on high for 3 minutes, and then on medium for about 20 minutes (stirring from time to time). Let it set for a while, and then had a couple of bowls of it.
Ideally, that would be something to stick in a crockpot, but for late-night post-bar cuisine--yum. Good stuff, and I've got plenty for tomorrow.
Excellent work Bill
ReplyDeleteWell, what a wild Sunday night. That happens in the summer time.
ReplyDeleteI'm listening to an intermittent signal of KBRK-AM 1430 AM out of Brookings, South Dakota, which I deduced with the help of www.radio-locator.com. It's got the "nostalgia" format, which would have been 50's oldies and big band stuff 10 years ago, but now has evolved to become basically what FM oldies stations were playing 11-12 years ago (and even some 70's stuff that the current "oldies" stations play). The last song playing was Uptown Girl by Billy Joel, which oddly enough, was one of the songs I put on the jukebox @ Hamilton's in the last set before I left, and it got played in the 1:00 AM hour.
I'm chowing on a late-night microwave soup combo--one can of straight chicken noodle soup, one can of cream-of-mushroom soup, and then various amounts of paprika, black pepper, cayenne pepper, garlic powder, and salt.
Put it in a microwavable dish, nuked it on high for 3 minutes, and then on medium for about 20 minutes (stirring from time to time). Let it set for a while, and then had a couple of bowls of it.
Ideally, that would be something to stick in a crockpot, but for late-night post-bar cuisine--yum. Good stuff, and I've got plenty for tomorrow.
Heh. Joe Moore. Ya gotta love him!
Cheers,
The Underachiever
Wow.
ReplyDeleteYou really are "the underachiever".
Hope your leftovers still taste good for lunch.